Bon Gout Delicatessen has been established since 1987. Tristan and Nicola Clements took over in 2001 and as qualified chefs have built and expanded the business to include outside catering.

Our aim is to provide the highest quality food at affordable prices. We pride ourselves on using the best ingredients available, sourced locally and from our own delicatessen. Wherever possible we will use local suppliers and small producers to keep to the ethos of ‘slow food’.About 60 - 70% of our ingredients we use is from local suppliers and farmers. This is very important to us as the least food miles your ingredients have travelled then the better this is for the environment, the better this is for the quality and freshness of the food we provide and obviously the better this is for the local economy. Some of the quality local ingredients we use is Beef,Ham,freerange chickens and eggs, lots of different cheeses,bacon and much more! Devon is definately best!

Nix and Tristan are both qualified chefs and use all their skills to provide you with the highest quality catering service. Please phone for any enquiries. Get a speciality Bon Gout Picnic made to order. Please order at least 2 days in advance to avoid disappointment. Any sooner then please ring to confirm. Bon Gout have now teamed up with Berry Brook motors who are exclusive Morgan dealers for Devon. Why not treat yourself to a weekend cruising around the gorgeous countryside of Devon with a Morgan Classic Roadster accompanied with a Bon Gout picnic hamper - pure luxury! Visit www.berrybrook.co.uk for more info.